Title
Preliminary study on yield performance and chemical composition of 10 locally selected Ocimum accessions
RT-PCR analysis of in vivo expression of α-galactosidase gene in Phanerochaete chrysosporium ME446 grown on solid lignocellulosic substrate
Characterization of Vibrio vulnificus isolated from retail cockle and shrimp by plasmid profiling and antibiotic susceptibility test
The suitability of sweetpotato varieties Telong and Jalomas for snack and ready-to-eat breakfast food with reference to organoleptic evaluation
Varietal responses of sweet pepper (Capsicum annuum L.) to temperature and irradiance. I. Effects on reproductive growth and development
Respiration rate, ethylene production and chlorophyll content of the fruit and crown of pineapple stored at low temperatures
Impact of water stress on reproductive development in sweet pepper (Capsicum annuum L.) IV. Inhibition of CEPA-induced ethylene production by silver thiosulphate
Field efficacy of nucleopolyhedrovirus against armyworm, Spodoptera litura F. on tobacco
Production of instant ‘nasi lemak’ flavour ingredient from palm olein
Leaf and stem anatomical differences between sweet cherry rootstocks of varying vigour
Field performance of tissue-cultured ‘Josapine’ pineapple
Influence of adult diet on the development of the reproductive system and mating ability of Queensland fruit fly Bactrocera tryoni (Froggatt) (Diptera: Tephritidae)
Growth characteristics and dry matter partitioning in sweet cherry rootstocks
Effect of elicitors on the production of naringin and rutin in leech lime (Citrus hystrix) callus
Dehydration behaviour of plain and fortified mango pulps in the preparation of bars
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Journal of Tropical Agriculture and Food Science (JTAFS)
Publication and Knowledge Management Programme, Corporate Communication and Quality Centre,MARDI Headquarters, Serdang Persiaran MARDI-UPM, 43400 Serdang, Selangor Malaysia
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